Hosts Tianran He and Angela Fu are in Chaozhou, South China. They're on a quest to discover the secrets of its success, for Chaozhou is famed for its wealthy merchant guilds and its homegrown Teochew cuisine, which enjoys global recognition.
With the distinctive food of China as the main theme, we explore the stories behind iconic dishes and how they're emblematic of the vitality and spirit of their hometown, as well as the Chinese nation at large.
