Tianran He and Angela Fu are in historic Datong. Located in northern China's Shanxi Province, some 1500 years ago Datong was the capital of the Northern Wei Dynasty, which saw nomads unite northern China and Buddhism spread throughout the country.
With the distinctive food of China as the main theme, we explore the stories behind iconic dishes and how they're emblematic of the vitality and spirit of their hometown, as well as the Chinese nation at large.
